Menu

Fresh ripe avocados, chopped fresh tomatoes, onions, garlic, fresh squeezed lime & cilantro.

Cheese quesadilla cooked on flour tortilla served with Pico de Gallo, guacamole & sour cream.

Crispy flour tortillas stuffed with shredded chicken & cheese served with Pico de Gallo, guacamole & sour cream.

Two fresh corn masa topped your choice of chicken breast and beans, lettuce, and cheese.

Fresh fish marinated in lime juice, fresh tomatoes, onions, and cilantro.

Tortillas chips, beans, Monterrey jack cheese, Pico de Gallo, guacamole, sour cream & jalapeños.

Crispy corn tortillas stuffed with your choice of chicken or machaca served with Pico de Gallo, guacamole & sour cream.

Oven-baked chicken wings tossed in our chipotle sauce. served with ranch, celery & carrot sticks.

Two crispy empanadas stuffed with vegetables & cheese.

Mexican style shrimp cocktail made with tomato base, onions, tomato, cilantro, lemon & cucumber.

Sopa de Albondigas made just like Abuelita! meatballs with mixed vegetables.

Our rich chicken soup with mixed vegetables.

Served with fresh vegetables.

Organic mixed greens & heirloom cherry tomatoes in our homemade agave balsamic.

Organic mix greens, squash, asparagus, cauliflower, and corn in our lemon vinaigrette.

Mixed greens tossed in berries, pears, blue cheese crumble, and candied walnuts tossed in a raspberry vinaigrette.

A crispy flour tortilla filled with refried beans, organic mix greens, Pico de Gallo, fresh cheese, sour cream & guacamole topped with grilled free-range chicken breast.

Crispy or soft taco (chicken, machaca or ground beef), enchilada (cheese, chicken, machaca or ground beef), cheese chile Relleno, or tamal (chicken or machaca).

Served with rice & beans.

A plate filled with seasoned flavorful pork cooked Michoacán style.

Tender diced beef featured in mild Chile Guajillo sauce.

Grilled filet mignon sautéed with onions and bell peppers & served with sliced avocado.

Filet mignon over our mushroom-red wine sauce with grilled onion, black beans, and Spanish rice.

Diced free-range chicken breast tossed with Spanish rice in our house salsa ranchera topped with roasted almonds.

Marinated pork cooked in traditional green Chile sauce.

Pieces of filet mignon with fresh sautéed onions, tomatoes, bell peppers, and Mexican herbs in secret tomato sauce.

Flour tortilla filled with fresh made Chile Verde or Chile Colorado, rice, beans & Pico de Gallo.

Two roasted poblano chiles stuffed with chihuahua cheese topped with salsa ranchera & queso fresco.

Two homemade cornmeal tamales with chicken smothered in our house mole poblano sauce or machaca topped with our secret red enchilada sauce.

Classic cheeseburger made on brioche buns with lettuce, tomatoes, onions, & chipotle aioli spread. Served with salad or French fries.

Sautéed shrimp, tomatoes & onions with black beans, Spanish rice & Pico de Gallo topped with our delicious creamy chipotle sauce & cheese.

A tomato seafood broth with shrimp, clams, fish, octopus, scallops, abalone, crab legs, mix vegetables, and a touch of spice.

Two enchiladas filled with sautéed mahi-mahi with onions & tomatoes smothered in our chef's chipotle cream sauce.

A tasty seafood broth with fish, shrimp, and mix vegetables made to order. Spicy upon request.

Baked caramel custard covered in a smooth creamy caramel sauce.

Classic vanilla fried ice cream with fresh berries.

Fresh coffee, tequila & Kahlua with whip cream.

Fresh coffee, amoretto & Kahlua with whip cream.

A combination of our traditional flan in a moist chocolate cake.

Donut style Mexican pastry with caramel filling served with a scoop of ice cream.

Fresh coffee, brandy & Kahlua with whip cream.